As the effects of climate change on coffee production are discussed, the new question is not only which agricultural methods the farmer will use, but who will bear the cost of this transformation. The Netherlands-based Sustainable Trade Initiative IDH has launched a new investment platform called the Resilient Coffee Program — RCP to address this issue. The program was announced at the sustainable coffee meeting in Hanoi, Vietnam, on August 11, 2026. The first investor is ALDI SÜD, while IDH is calling on other coffee roasters, traders, buyers, governments, and financial institutions to co-invest in the program.
The scope of the program is not limited to a single producer country. According to IDH, the RCP was developed in collaboration with producers and sector stakeholders for Vietnam, India, Colombia, and Uganda. The goal is to reach approximately 300,000 coffee producers in four countries by 2030 and to create an annual production capacity of around 500,000 tons of regenerative coffee. The figures mentioned here are not actual production or impact results; they are the targets set for 2030.
The initial implementation starts in Vietnam. The program plans to reach approximately 75,000 coffee producers here; IDH states that this corresponds to about 10% of the coffee-growing households in the country and about 14% of the coffee-growing areas. Adoption of regenerative practices in up to 70% of participating farms, a reduction of approximately 240,000 tons of CO₂ emissions compared to the 2026 baseline, and a 15% increase in producer incomes are among the announced targets of the program. These results are planned to be monitored through measurement, reporting, and verification systems.
The differentiating aspect of the model lies in its financing structure. The RCP is designed by IDH as a “pre-competitive” platform, where companies can jointly invest in a common sector problem before commercial competition. The aim is to enable different actors purchasing coffee from the same production area to share costs related to farmer training, land resilience, traceability, and emission measurement, rather than having a single coffee brand run a project alone in its supply chain. The program envisions directing public, private sector, and local institutions towards common goals around production, forest conservation, and farmer livelihoods through regional investment plans called “Compacts.”
This approach also changes the business rationale for sustainability investments from the perspective of coffee suppliers. IDH notes that one of the strongest reasons driving private sector sustainability investments in its 2025 portfolio assessment is to secure a supply of high-quality products. In other words, investing in regenerative agriculture is no longer seen solely as an environmental or corporate social responsibility goal; it is directly linked to the future issue of being able to find sufficient and stable products.
However, it is not correct to reduce the term “regenerative coffee” to a single and universal list of applications. The RCP states that it will use the Regenerating Together Framework system from the SAI Platform. This framework foresees analyzing the environmental conditions of the farm instead of a single agricultural recipe, identifying priority outcomes, selecting appropriate practices, and measuring progress. The SAI Platform system is based on continuous improvement through outcomes such as soil health, biodiversity, climate, and water.
This measurement aspect is becoming increasingly critical from the perspective of coffee buyers. One of the reasons for the program to establish traceability, measurement-reporting-verification, and joint reporting systems is to enable companies to support their sustainability claims with more concrete data. IDH also reports that ALDI SÜD's investment in Vietnam has been designed in accordance with EUDR and emerging European corporate due diligence expectations.
Still, regenerative agriculture should not be seen as a standalone solution to the economic problems of coffee producers. Economic modeling covering seven countries published by Sustainable Food Lab and TechnoServe in July 2026 shows that regenerative practices can lift producer households above the living income threshold in some countries, while in others, they can only reduce the gap. According to the research, where small farm sizes, high costs, and structural income issues exist, production techniques, purchasing practices, income diversification, and other support mechanisms are also needed.
This distinction is important. Asking a coffee company to have producers plant more trees, use shade trees, conserve soil, or participate in new data systems can create transition costs for the farmer. If the risk and investment costs are left solely to the farmer while the majority of the economic benefits occur in the later links of the supply chain, the long-term adoption of the program may become difficult. The RCP's joint financing structure aims to reduce this problem; however, its success can only be evaluated by genuinely measuring the announced farmer income, emission, and production targets by 2030.
In our view: The future of sustainability in the coffee sector must go beyond sending a checklist to the producer and asking for certification. If resilient production is expected against climate risk, the financing of the transition must also be shared throughout the supply chain. The most important aspect of the RCP is precisely here: addressing regenerative agriculture as a shared supply investment rather than a production problem to be borne solely by the farmer. For green coffee importers and roasters in Turkey, this means not just saying “we buy sustainable coffee”; it may involve demanding more data about the financing of production programs in source countries, traceability, and the impact on producer income. In the long run, securing access to good coffee indicates a period where the purchasing department and sustainability policy cannot be managed separately.
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